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Thursday, December 20, 2012

Simple & Easy Nasi Tomato Recipe

Okay, some of my friends asking me about the recipe. So here it is, just a simple one. In fact, I love to do this as it only took me few minutes to prepare them, then I`ll just leave it in the rice cooker till it is well cook. And just served the rice with ayam masak merah and a bit of acar, you`re done. :-)
Bahan-bahan:
5 cawan beras basmathi - cuci dan rendam sekejap
1/2 cawan susu cair
1/2 cawan sos tomato
2 sudu besar tomato puree
2 sudu besar minyak sapi or marjerin. Tapi minyak sapi lagi sedap.
5 sudu besar minyak
Garam secukup rasa
Air (Ikut sukatan beras. Kalau 5 cawan beras then should be 5 cawan air)
Daun pandan disimpul
Bahan tumis:
3 ulas bawang putih - hiris
5 ulas bawang merah - hiris
1 inci halia - hiris
3 biji buah pelaga
3 biji bunga cengkih
1 inci kulit kayu manis
2 kuntum bunga lawang
Cara-cara:
1. Tumis bahan tumis dengan minyak dan minyak sapi/marjerin hingga kuning dan naik bau dalam rice cooker.
2. Masukkan susu cair, sos tomato, tomato puree, garam dan gaul rata. Tambah air dan biarkan mendidih.
3. Masukkan beras dan daun pandan. Alihkannperiuk ke dalam rice cooker dan biar masak.
4. Apabila nasi dah kering, kacau rata tapi jangan sampai hancur.
5. Hidangkan dengan ayam masak merah. :-)

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