Bread Pudding Easy Peasy Recipe

I did the simple bread pudding again coz my bread is going to expire soon. This time around I'll post the easy peasy recipe for you to try at home. It is simple and it is indeed a great dessert of all. 

Ingredients:

• 8 pieces of bread
• 500ml fresh milk 
• 2 eggs
• 6 tablespoon sugar
• 1 teaspoon vanilla essence
• 2 tablespoon corn flour

Method:

• Make your bread into small sizes. Just racik-racikkan (racik eh ke ape org sebut eh?? haha.. belasah la) and add on the fresh milk. And let it be for about 30 minutes.

• At the meantime, beat the eggs with sugar and vanilla essence using the whisk. Pukul smpai kembang. Then, put it in the bread together with fresh milk just now.

• Dissolve the corn flour in a bit of water. Then add on in the bread. You can put the raisins too if you like.

• Put it in the oven at 180degrees for about 30 - 40 minutes, depends on your oven. Mine is 30minutes. Owh~ don't forget to preheat your oven first.
• Wait till you heard "ting". Then your bread pudding is ready to be served. 

For the custard sauce, all you need is 1 tin susu ideal, 2 tablespoon sugar, 2 tablespoon tepung custard (dissolve in water first). Heat it all together and kacau tanpa henti smpai agak pekat. Done.

Like Orange Like Papa

We went to One Utama last thursday, just to hang out and window shopping. Suddenly papa decided to buy a new sandal to Arsyad. I was not the only one who was excited, but Arsyad also felt the same. I never thought that he will get so excited as we didn't buy him a new toy. 

Btw, he didn't want any sandal at all. He just want a new shoe. We tried to make him try on a new sandal, but he refused. He kept on asking me to put on the shoe that he chose. And guess what?? He chose the same color as papa's sandal, which is ORANGE!! Haha. It was so cute looking at them walking together coz the ORANGE color is so obvious. And I love it!!

Arsyad is more choosy nowadays. He just want us to listen to him. If he didn't get something that he wants, he will cry out loud or I should say pretend crying, make a sad face with one hand rubbing the eye and her lips will twitch out a bit. Haha. And when I say NO even he did that, he'll try to do another trick. Come to me with a cute and cheeky face, kiss me on my cheeks, lips and forehead, then pretend talking about something else, and finally he'll ask what he wants. Haha. So funny sometimes but most of the time, I just ignore him if he wants something that is not good. :-)

I still can't stop breastfeeding him. Always fail to do so. I have to try it sooner or later. Owh gosh!! Any tips mommies??

Nur Kasih The Movie Sound Track

I love watching the Nur Kasih series, and I can't wait to watch the movie too. Hopefully the movie will be as great as the series. Enjoy the video clip of the sound track sang by Yassin and the heroin herself.

Bahulu Ros for Tea..

I've made bahulu ros bakar for tea today. This was my first attempt baking this and also first time using my new mixer. It was so damn easy, just put everything in the mixer then it is done. Then all you have to do is just wait till you heard the sound "ting" from your oven. Hehe.

Should have made the original color more than the red one. The taste is so yummy~ and hubby loves it. Here is the easy peasy recipe from my sister.

Ingredients:

• 4 eggs
• 1 1/2 cup of sugar ( I just used 1 1/4 cup)
• 1 teaspoon rose essence
• 1 3/4 cup of flour ( I used self-raising flour)
• A bit of red color

Methods:

• Beat the egg together with sugar sampai kembang
• Add on the rose essence
• Add on the flour, and mix it well
• Then, divide it into 2 and one of it put the red color.
• Apply a bit of oil on your cake mould
• Then, do like marble. Satu senduk adunan asal, then satu senduk adunan merah. Buat sampai habis.
• Cook in the oven for about 30 minutes, 180 degrees

Happy trying.

Roti or Kayu Keramat..

I'm so damn lazy to cook today. We just ate fried rice for lunch and I tried my 1st ever roti keramat or orang Terengganu called it "kayu khamat" for tea.. hehe.. Well, I prepared the dough earlier as we need to leave it for about 1 to 2 hours before we fry it.. 

It is so easy to do. I forgot where did I get the recipe. I copied it long time ago. Btw, this is the easy peasy recipe:

Ingredients:

• 500g flour
• 1 teaspoon soda bicarbonate
• 1 teaspoon instant yeast mauripan
• 6 tablespoon sugar
• 1 tablespoon planta
• 300ml warm water
• a pinch of salt if you like

How to:

1. Mix the yeast with a small amount of warm water and leave it for a while.
2. Then whisk sugar with the balance of warm water. 
3. Mix the flour and planta well, then add on the soda bicarbonate. Mix well okay.
4. Then add on the yeast and sugar that you mix with warm water earlier in the flour bit by bit.
5. Mix well then leave the dough for about 1 -2 hours. You can see the dough become bigger after 2 hours.
6. Then, punch the dough. Tumbuk kuat2, haha. And cut it for about 5 to 7cm.
7. Heat your pan. Pull the dough and twist it, then fry it till it turns golden color.
8. Now you're done. Eat it with hot tea. Yummy~

Happy trying.. :-)

Happy 3rd Anniversary Sayang

February 8th, 2011

This year is our 3rd wedding anniversary. I can't believe how time flies. Alhamdulillah, we are still together and I love my husband more and more every single day. We didn't manage to celebrate our anniversary on the day itself coz we just got back from our hometown last Thursday, and that explains why I didn't update my blog. But, InsyaAllah I'll do something special for him during his off day.

5 years ago we met with each other for the first time. And no one knows how on earth we got to know each other, we're not in the same school, and not in the same Uni. Yes, we're from the same hometown, and in fact we're just neighbour. But, we never met even once. I'm glad you found me and hold on to me, never let me go, even in our worse condition. Alhamdulillah we're still together and blessed with arrival of lil Arsyad after one year of marriage.

To my dear hubby, this one is specially for you:

All those years ago, my dear,

You made my world complete,

You became my perfect partner in life,

And you've been a world class treat!

We've loved and worked and made a home,

That fills me with pleasure and pride,

And it's all because of the wonderful one

Who has lived through the years by my side.

Thank you my treasured and cherished love,

You've made my dreams come true,

Your loving and caring have made our marriage

A blissfull adventure for two!

Happy Anniversary Sayang!!

Love you always..

Trying New Hijab Style

I'm quite bored with my style of wearing shawl lately. And I rarely wearing shawl nowadays coz I want to make it quick, so I just grab my instant hijab instead. So I browse through the YouTube to find the easiest way of wearing shawl. And I found the Hana Tajima's video. I know everyone knows her and adore her style and beauty. 

Anyway, I tried her style and it is so damn easy. Just need to use 2 or 3 pins and you're done. This is me after trying her pashmina style and short pashmina's tutorial. A bit blurry, I just captured using my PhotoBooth.

From the pashmina's style tutorial

From the short pashmina's tutorial

Watch her video and you can try it yourself. Happy trying. :-)

Bread and Butter Biscuit

I don't know what to cook for my baby anymore coz he is really one picky eater. He loves something crunchy. So instead of putting the bread in a toaster, why not just put it in the oven and turns it into crunchy biscuit? I forgot where I get the simple recipe, but it is so damn easy to do. Just like you do your roti bakar.

All you have to do are cut the edges of the bread, put a bit butter (soft) or margerine on both sides and sprinkle a bit of sugar (or more if you like). Then put it in the oven with 180degC for about 10 - 15 minutes. It is so crunchy and kids love it. :-)

Stupid Maid

No, it is not my maid's story, I don't even have a maid. But, it is my neighbour's. Everytime I went to the playground, I always saw these 3 little kids playing together without an adult supervision. I know it is safe in our house area, but still if any incident happen, who knows right? 

First time I saw them playing, their maid was there together with them. But, what she did was just sitting and didn't monitor the kids at all. Until the boy fell on a rock and got hurt on his knee. You know what she did? She scolded him out loud to that kid and slapped a bit on his butt and leg.  I was so damn shocked coz she even didn't bother I was there looking at her fiercely. And the other two girls were playing small rocks and got themselves dirty, and she also slapped them as well. She asked them to go home and scolding them all the way. She even pull the youngest's arm so harsh. 

The second time I saw them was few days back. As usual, there were only the kids playing together. Suddenly, the maid came from far shouting at them, asking them who let them go out from the house. I was like, WHAT?? You don't even notice that the kids went out on their own. Can you see how ignorance the maid was?? She scolded all of them, the other two (older sista and bro) ran immediately once they heard the maid's voice. But the little one was so damn scared and crying out loud calling his brother and sister. Once the maid besides her, she pull the kid's ear and drag her back to their house. I felt like wanna scold that damn maid, but I don't know why I didn't do that.

I don't know which house they were living. But, I was a bit concerned coz if she can do it in front of other people like that, she might can even do worse at home. And I can see that the kids were so damn scared, that was why there were running away. I don't know whether I should tell their parents or not coz it was weekend. I wonder why their parents not at home. What should I do??

Beef Lasagna In The House!!

This was my first attempt to do this beef lasagna and it turns out well besides the not so pretty topping. Hey~ but don't judge a book by its cover right? It tastes great, at least to my taste. Hehe. The most important thing is, it was not so cheesy and I can eat it over and over again. Yummy~

It was quite easy, but need to be patience a bit coz you have to layer it one by one. First you have to put the lasagna sheet, then the beef bolognese, followed by the cheese cheddar, then the white sauce. And repeat it again till you put the beef bolognese and mozarella cheese on top. Then put it in the oven for about 30 minutes and done!!

For the beef bolognese, I just use the same recipe as I did for the spaghetti. And for the white sauce, just use the fresh milk, flour, a bit of black pepper and pinch of salt. Need to whisk it until it is boil and soupy, then it is ready to be served on the lasagna. 

For the lasagna sheet, just buy the instant one. I used the San Remo's lasagna sheet. Put it in the boiling water and wait till it is soft. Then just follow the steps on how to layer it one by one. Quite easy right?? Go and give it a try!! :-)